Because of the essential correlation between
good vineyard management and wine quality, our first investment was in
planting 17 acres of estate red Bordeaux varieties, primarily Cabernet
Sauvignon. Heather Hill is located at the south end of the Walla Walla
Valley Appellation, where we believe the soil, aspect, and growing conditions
will prove to be ideal for producing fruit of the highest quality. The
spring of 2011 we will release our first Cabernet Sauvignon with the special
Heather Hill vineyard designation.
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We also work with growers in both the Walla
Walla and Columbia Valleys who share our passion for quality, innovation,
and the land. These include Sagemoor's Bacchus, Dionysus, and Weinbau;
Hedges Estate Vineyard; Red Mountain Vineyard; Blue Mountain Vineyard;
Celilo Vineyard; Conner Lee Vineyard; French Creek Vineyard; and Smasne
Vineyard.
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